recommendations
Whole-Wheat Spaghetti with Lemon, Basil, and Salmon
Whole-Wheat Spaghetti with Lemon, Basil, and Salmon 1/2 pound whole-wheat spaghetti pasta 1 clove garlic, minced 2 tablespoons extra-virgin olive oil 1/2 teaspoon salt, plus more for seasoning 1/2 teaspoon freshly ground black pepper, plus more for seasoning 1 tablespoon olive oil 4 (4-ounce) pieces salmon 1/4 cup chopped fresh basil leaves 3 tablespoons capers [...]
Thimbles with Mushrooms and Artichokes
Thimbles with Mushrooms and Artichokes 3 tablespoons olive oil 1 small onion, finely chopped 1 pound mushrooms, trimmed, cleaned and finely chopped 1 teaspoon kosher salt, plus 3/4 teaspoon 1 cup dry Marsala wine 1 pound thimble pasta 1/2 pound frozen artichoke hearts, thawed 3/4 cup grated Parmesan 1/2 cup cream 1/2 cup chopped fresh [...]